3 Gallon
3 Gallon Flavors
QUICK FACTS:
- Storing Temperature: -20˚F to -10˚F
- Dipping Temperature: 0-5˚F
- Yield: 55-60 scoops per 3-gallon container
- Preferred Scoop: Zeroll® #10 (4oz scoop)
See QR code for accessing full 3 gallon list with nutrition information, allergens, ingredients, etc.
